Bulgaria vs Ecuador: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit

Bulgaria
0 g/An per US$ of GDP
in 2024
Ecuador
0 g/An per US$ of GDP
in 2024
Bulgaria rank
106th
Ecuador rank
104th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time

  • Bulgaria
  • Ecuador
00000196119922024

How they compare

Ecuador currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Bulgaria, a difference of 0 g/An per US$ of GDP.

That makes Ecuador's figure about 1.1 times Bulgaria's.

The two have swapped places 4 times across 45 shared years of data; in 1980 it was Ecuador ahead.

Bulgaria ranks 106th and Ecuador ranks 104th of 167 countries.

Across the 5 decades both report, Bulgaria averaged higher in 4 and Ecuador in 1.

Head to head by decade

Decade Bulgaria Ecuador Difference Ahead
1980s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Ecuador
1990s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Bulgaria
2000s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Bulgaria
2010s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Bulgaria
2020s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Bulgaria or Ecuador?
Ecuador, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Bulgaria as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Bulgaria and Ecuador?
0 g/An per US$ of GDP, with Ecuador ahead.
How many years of comparable data are there for Bulgaria and Ecuador?
45 years are reported by both, from 1980 to 2024.
How do Bulgaria and Ecuador rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
Bulgaria ranks 106th and Ecuador ranks 104th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Ecuador: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/bulgaria/ecuador/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
g/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,182 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.