Afghanistan vs Madagascar: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit

Afghanistan
0 g/An per US$ of GDP
in 2024
Madagascar
0 g/An per US$ of GDP
in 2024
Afghanistan rank
63rd
Madagascar rank
65th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit over time

  • Afghanistan
  • Madagascar
000000196119922024

How they compare

Afghanistan currently reports 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Madagascar, a difference of 0 g/An per US$ of GDP.

The two have swapped places 6 times across 25 shared years of data; in 2000 it was Afghanistan ahead.

Afghanistan ranks 63rd and Madagascar ranks 65th of 167 countries.

Across the 3 decades both report, Afghanistan averaged higher in 1 and Madagascar in 2.

Head to head by decade

Decade Afghanistan Madagascar Difference Ahead
2000s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Afghanistan
2010s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Madagascar
2020s 0 g/An per US$ of GDP 0 g/An per US$ of GDP 0 g/An per US$ of GDP Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, per unit, Afghanistan or Madagascar?
Afghanistan, at 0 g/An per US$ of GDP against 0 g/An per US$ of GDP in Madagascar as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, per unit between Afghanistan and Madagascar?
0 g/An per US$ of GDP, with Afghanistan ahead.
How many years of comparable data are there for Afghanistan and Madagascar?
25 years are reported by both, from 2000 to 2024.
How do Afghanistan and Madagascar rank globally for meat of chickens, fresh or chilled — yield/carcass weight, per unit?
Afghanistan ranks 63rd and Madagascar ranks 65th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Afghanistan vs Madagascar: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/afghanistan/madagascar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-per-unit-of-gdp/afghanistan/madagascar/">Afghanistan vs Madagascar: Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, per unit of GDP
Unit
g/An per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,182 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.