Norway vs Portugal: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Norway
2.35 % change on previous year
in 2024
Portugal
2.22 % change on previous year
in 2024
Norway rank
46th
Portugal rank
49th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Norway
- Portugal
How they compare
Norway currently reports 2.35 % change on previous year against 2.22 % change on previous year in Portugal, a difference of 0.13 % change on previous year.
That makes Norway's figure about 1.1 times Portugal's.
The two have swapped places 28 times across 63 shared years of data; in 1962 it was Norway ahead.
Norway ranks 46th and Portugal ranks 49th of 210 countries.
Across the 7 decades both report, Norway averaged higher in 4 and Portugal in 3.
Head to head by decade
| Decade | Norway | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | -0.1473 % change on previous year | 0.1473 % change on previous year | Norway |
| 1970s | 0 % change on previous year | 0.2606 % change on previous year | 0.2606 % change on previous year | Portugal |
| 1980s | 0.6564 % change on previous year | 0.9291 % change on previous year | 0.2726 % change on previous year | Portugal |
| 1990s | 0.2694 % change on previous year | 2.55 % change on previous year | 2.28 % change on previous year | Portugal |
| 2000s | 2.14 % change on previous year | 1 % change on previous year | 1.13 % change on previous year | Norway |
| 2010s | 1.74 % change on previous year | -0.1254 % change on previous year | 1.86 % change on previous year | Norway |
| 2020s | 1.28 % change on previous year | 0.3236 % change on previous year | 0.9614 % change on previous year | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Norway or Portugal?
- Norway, at 2.35 % change on previous year against 2.22 % change on previous year in Portugal as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Norway and Portugal?
- 0.13 % change on previous year, with Norway ahead.
- How many years of comparable data are there for Norway and Portugal?
- 63 years are reported by both, from 1962 to 2024.
- How do Norway and Portugal rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Norway ranks 46th and Portugal ranks 49th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.