Mexico vs Norway: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual

Mexico
2.45 % change on previous year
in 2024
Norway
2.35 % change on previous year
in 2024
Mexico rank
45th
Norway rank
46th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time

  • Mexico
  • Norway
-100102030196219932024

How they compare

Mexico currently reports 2.45 % change on previous year against 2.35 % change on previous year in Norway, a difference of 0.1 % change on previous year.

The two have swapped places 24 times across 63 shared years of data; in 1962 it was Mexico ahead.

Mexico ranks 45th and Norway ranks 46th of 210 countries.

Across the 7 decades both report, Mexico averaged higher in 4 and Norway in 3.

Head to head by decade

Decade Mexico Norway Difference Ahead
1960s 0.0198 % change on previous year 0 % change on previous year 0.0198 % change on previous year Mexico
1970s 0.354 % change on previous year 0 % change on previous year 0.354 % change on previous year Mexico
1980s 3.1 % change on previous year 0.6564 % change on previous year 2.45 % change on previous year Mexico
1990s 0.3548 % change on previous year 0.2694 % change on previous year 0.0854 % change on previous year Mexico
2000s 0.152 % change on previous year 2.14 % change on previous year 1.99 % change on previous year Norway
2010s 0.6196 % change on previous year 1.74 % change on previous year 1.12 % change on previous year Norway
2020s 0.7099 % change on previous year 1.28 % change on previous year 0.5751 % change on previous year Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Mexico or Norway?
Mexico, at 2.45 % change on previous year against 2.35 % change on previous year in Norway as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Mexico and Norway?
0.1 % change on previous year, with Mexico ahead.
How many years of comparable data are there for Mexico and Norway?
63 years are reported by both, from 1962 to 2024.
How do Mexico and Norway rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
Mexico ranks 45th and Norway ranks 46th of 210 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs Norway: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/mexico/norway/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,723 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.