Italy vs Saint Lucia: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual

Italy
0 % change on previous year
in 2024
Saint Lucia
0 % change on previous year
in 2024
Italy rank
94th
Saint Lucia rank
94th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time

  • Italy
  • Saint Lucia
-2.502.557.5196219932024

How they compare

Italy currently reports 0 % change on previous year against 0 % change on previous year in Saint Lucia, a difference of 0 % change on previous year.

The two have swapped places 34 times across 63 shared years of data; in 1962 it was Saint Lucia ahead.

Italy ranks 94th and Saint Lucia ranks 94th of 210 countries.

Across the 7 decades both report, Italy averaged higher in 6 and Saint Lucia in 1.

Head to head by decade

Decade Italy Saint Lucia Difference Ahead
1960s 0.9719 % change on previous year 0 % change on previous year 0.9719 % change on previous year Italy
1970s 1.5 % change on previous year 0 % change on previous year 1.5 % change on previous year Italy
1980s 0.5185 % change on previous year 0 % change on previous year 0.5185 % change on previous year Italy
1990s -0.1478 % change on previous year 0 % change on previous year 0.1478 % change on previous year Saint Lucia
2000s 0.9941 % change on previous year 0 % change on previous year 0.9941 % change on previous year Italy
2010s 0.8066 % change on previous year 0 % change on previous year 0.8066 % change on previous year Italy
2020s 0.7235 % change on previous year 0.0259 % change on previous year 0.6976 % change on previous year Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Italy or Saint Lucia?
Italy, at 0 % change on previous year against 0 % change on previous year in Saint Lucia as of 2024.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Italy and Saint Lucia?
0 % change on previous year, with Italy ahead.
How many years of comparable data are there for Italy and Saint Lucia?
63 years are reported by both, from 1962 to 2024.
How do Italy and Saint Lucia rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
Italy ranks 94th and Saint Lucia ranks 94th of 210 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Saint Lucia: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/italy/st-lucia/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,723 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.