Germany vs Sweden: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Germany
2.91 % change on previous year
in 2024
Sweden
3.5 % change on previous year
in 2024
Germany rank
36th
Sweden rank
33rd
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Germany
- Sweden
How they compare
Sweden currently reports 3.5 % change on previous year against 2.91 % change on previous year in Germany, a difference of 0.59 % change on previous year.
That makes Sweden's figure about 1.2 times Germany's.
The two have swapped places 22 times across 63 shared years of data; in 1962 it was Sweden ahead.
Germany ranks 36th and Sweden ranks 33rd of 210 countries.
Across the 7 decades both report, Germany averaged higher in 4 and Sweden in 3.
Head to head by decade
| Decade | Germany | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.3288 % change on previous year | -2.48 % change on previous year | 2.15 % change on previous year | Germany |
| 1970s | -0.0826 % change on previous year | -0.2257 % change on previous year | 0.1431 % change on previous year | Germany |
| 1980s | 0.1083 % change on previous year | 1.48 % change on previous year | 1.37 % change on previous year | Sweden |
| 1990s | 0.5955 % change on previous year | 2.82 % change on previous year | 2.22 % change on previous year | Sweden |
| 2000s | 0.899 % change on previous year | 0.2079 % change on previous year | 0.6911 % change on previous year | Germany |
| 2010s | 3.53 % change on previous year | 0.3777 % change on previous year | 3.15 % change on previous year | Germany |
| 2020s | 1.19 % change on previous year | 1.87 % change on previous year | 0.6805 % change on previous year | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Germany or Sweden?
- Sweden, at 3.5 % change on previous year against 2.91 % change on previous year in Germany as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Germany and Sweden?
- 0.59 % change on previous year, with Sweden ahead.
- How many years of comparable data are there for Germany and Sweden?
- 63 years are reported by both, from 1962 to 2024.
- How do Germany and Sweden rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Germany ranks 36th and Sweden ranks 33rd of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.