European Union (27) vs Iceland: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
European Union (27)
2.09 % change on previous year
in 2024
Iceland
6.91 % change on previous year
in 2024
European Union (27) rank
11th
Iceland rank
14th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- European Union (27)
- Iceland
How they compare
Iceland currently reports 6.91 % change on previous year against 2.09 % change on previous year in European Union (27), a difference of 4.82 % change on previous year.
That makes Iceland's figure about 3.3 times European Union (27)'s.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Iceland ahead.
European Union (27) ranks 11th and Iceland ranks 14th of 30 groups.
Across the 7 decades both report, European Union (27) averaged higher in 3 and Iceland in 4.
Head to head by decade
| Decade | European Union (27) | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2618 % change on previous year | 0 % change on previous year | 0.2618 % change on previous year | European Union (27) |
| 1970s | 0.3803 % change on previous year | 0.4828 % change on previous year | 0.1024 % change on previous year | Iceland |
| 1980s | 0.0801 % change on previous year | 1.56 % change on previous year | 1.48 % change on previous year | Iceland |
| 1990s | 2.4 % change on previous year | 1.52 % change on previous year | 0.8805 % change on previous year | European Union (27) |
| 2000s | -0.4565 % change on previous year | 1.55 % change on previous year | 2 % change on previous year | Iceland |
| 2010s | 1.18 % change on previous year | 0.6512 % change on previous year | 0.5316 % change on previous year | European Union (27) |
| 2020s | 0.7469 % change on previous year | 0.835 % change on previous year | 0.0881 % change on previous year | Iceland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, European Union (27) or Iceland?
- Iceland, at 6.91 % change on previous year against 2.09 % change on previous year in European Union (27) as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between European Union (27) and Iceland?
- 4.82 % change on previous year, with Iceland ahead.
- How many years of comparable data are there for European Union (27) and Iceland?
- 63 years are reported by both, from 1962 to 2024.
- How do European Union (27) and Iceland rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- European Union (27) ranks 11th and Iceland ranks 14th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.