Eastern Europe vs Palestine: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual

Eastern Europe
0.4313 % change on previous year
in 2024
Palestine
5.41 % change on previous year
in 2022
Eastern Europe rank
23rd
Palestine rank
20th

Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time

  • Eastern Europe
  • Palestine
-20-1001020196219932024

How they compare

Palestine currently reports 5.41 % change on previous year against 0.4313 % change on previous year in Eastern Europe, a difference of 4.98 % change on previous year.

That makes Palestine's figure about 12.5 times Eastern Europe's.

The two have swapped places 11 times across 28 shared years of data; in 1995 it was Palestine ahead.

Eastern Europe ranks 23rd and Palestine ranks 20th of 30 groups.

Eastern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eastern Europe Palestine Difference Ahead
1990s 1.39 % change on previous year 0.9747 % change on previous year 0.419 % change on previous year Eastern Europe
2000s 1.87 % change on previous year 0.0529 % change on previous year 1.82 % change on previous year Eastern Europe
2010s 0.9983 % change on previous year 0.995 % change on previous year 0.0033 % change on previous year Eastern Europe
2020s 2.66 % change on previous year -6.77 % change on previous year 9.44 % change on previous year Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Eastern Europe or Palestine?
Palestine, at 5.41 % change on previous year against 0.4313 % change on previous year in Eastern Europe as of 2022.
What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Eastern Europe and Palestine?
4.98 % change on previous year, with Palestine ahead.
How many years of comparable data are there for Eastern Europe and Palestine?
28 years are reported by both, from 1995 to 2022.
How do Eastern Europe and Palestine rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
Eastern Europe ranks 23rd and Palestine ranks 20th of 30 groups.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Palestine: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual. Statizoid, drawing on Statizoid (derived). Retrieved 19 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/eastern-europe/west-bank-and-gaza/

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About this data

Indicator
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,723 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.