Eastern Europe vs Turkmenistan: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Eastern Europe
- Turkmenistan
How they compare
Turkmenistan currently reports 4.77 % change on previous year against 0.4313 % change on previous year in Eastern Europe, a difference of 4.34 % change on previous year.
That makes Turkmenistan's figure about 11.1 times Eastern Europe's.
The two have swapped places 17 times across 32 shared years of data; in 1993 it was Eastern Europe ahead.
Eastern Europe ranks 23rd and Turkmenistan ranks 23rd of 30 groups.
Across the 4 decades both report, Eastern Europe averaged higher in 3 and Turkmenistan in 1.
Head to head by decade
| Decade | Eastern Europe | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.51 % change on previous year | 0.6974 % change on previous year | 0.8103 % change on previous year | Eastern Europe |
| 2000s | 1.87 % change on previous year | -0.017 % change on previous year | 1.89 % change on previous year | Eastern Europe |
| 2010s | 0.9983 % change on previous year | 1.09 % change on previous year | 0.0906 % change on previous year | Turkmenistan |
| 2020s | 1.3 % change on previous year | 0.072 % change on previous year | 1.23 % change on previous year | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Eastern Europe or Turkmenistan?
- Turkmenistan, at 4.77 % change on previous year against 0.4313 % change on previous year in Eastern Europe as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Eastern Europe and Turkmenistan?
- 4.34 % change on previous year, with Turkmenistan ahead.
- How many years of comparable data are there for Eastern Europe and Turkmenistan?
- 32 years are reported by both, from 1993 to 2024.
- How do Eastern Europe and Turkmenistan rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Eastern Europe ranks 23rd and Turkmenistan ranks 23rd of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.