Colombia vs Serbia: Meat of chickens, fresh: Yield/Carcass … annual Yield/Carcass Weight
Colombia
-2.57 % change on previous year
in 2024
Serbia
-2.42 % change on previous year
in 2024
Colombia rank
186th
Serbia rank
185th
Meat of chickens, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Colombia
- Serbia
How they compare
Serbia currently reports -2.42 % change on previous year against -2.57 % change on previous year in Colombia, a difference of 0.15 % change on previous year.
The two have swapped places 9 times across 18 shared years of data; in 2007 it was Colombia ahead.
Colombia ranks 186th and Serbia ranks 185th of 210 countries.
Across the 3 decades both report, Colombia averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Colombia | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0003 % change on previous year | 1.08 % change on previous year | 1.08 % change on previous year | Serbia |
| 2010s | 8.68 % change on previous year | 3.14 % change on previous year | 5.54 % change on previous year | Colombia |
| 2020s | 1.35 % change on previous year | 2.51 % change on previous year | 1.17 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Colombia or Serbia?
- Serbia, at -2.42 % change on previous year against -2.57 % change on previous year in Colombia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Colombia and Serbia?
- 0.15 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Colombia and Serbia?
- 18 years are reported by both, from 2007 to 2024.
- How do Colombia and Serbia rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Colombia ranks 186th and Serbia ranks 185th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.