Australia vs Portugal: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Australia
2.26 % change on previous year
in 2024
Portugal
2.22 % change on previous year
in 2024
Australia rank
47th
Portugal rank
49th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Australia
- Portugal
How they compare
Australia currently reports 2.26 % change on previous year against 2.22 % change on previous year in Portugal, a difference of 0.04 % change on previous year.
The two have swapped places 34 times across 63 shared years of data; in 1962 it was Australia ahead.
Australia ranks 47th and Portugal ranks 49th of 210 countries.
Across the 7 decades both report, Australia averaged higher in 5 and Portugal in 2.
Head to head by decade
| Decade | Australia | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.0017 % change on previous year | -0.1473 % change on previous year | 0.1455 % change on previous year | Australia |
| 1970s | 0.3517 % change on previous year | 0.2606 % change on previous year | 0.0911 % change on previous year | Australia |
| 1980s | 0.1895 % change on previous year | 0.9291 % change on previous year | 0.7396 % change on previous year | Portugal |
| 1990s | 1.78 % change on previous year | 2.55 % change on previous year | 0.7659 % change on previous year | Portugal |
| 2000s | 1.05 % change on previous year | 1 % change on previous year | 0.0493 % change on previous year | Australia |
| 2010s | 0.6214 % change on previous year | -0.1254 % change on previous year | 0.7468 % change on previous year | Australia |
| 2020s | 1.21 % change on previous year | 0.3236 % change on previous year | 0.8837 % change on previous year | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Australia or Portugal?
- Australia, at 2.26 % change on previous year against 2.22 % change on previous year in Portugal as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Australia and Portugal?
- 0.04 % change on previous year, with Australia ahead.
- How many years of comparable data are there for Australia and Portugal?
- 63 years are reported by both, from 1962 to 2024.
- How do Australia and Portugal rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Australia ranks 47th and Portugal ranks 49th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.