Australia vs Norway: Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual
Australia
2.26 % change on previous year
in 2024
Norway
2.35 % change on previous year
in 2024
Australia rank
47th
Norway rank
46th
Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual over time
- Australia
- Norway
How they compare
Norway currently reports 2.35 % change on previous year against 2.26 % change on previous year in Australia, a difference of 0.09 % change on previous year.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Norway ahead.
Australia ranks 47th and Norway ranks 46th of 210 countries.
Across the 7 decades both report, Australia averaged higher in 2 and Norway in 5.
Head to head by decade
| Decade | Australia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.0017 % change on previous year | 0 % change on previous year | 0.0017 % change on previous year | Norway |
| 1970s | 0.3517 % change on previous year | 0 % change on previous year | 0.3517 % change on previous year | Australia |
| 1980s | 0.1895 % change on previous year | 0.6564 % change on previous year | 0.4669 % change on previous year | Norway |
| 1990s | 1.78 % change on previous year | 0.2694 % change on previous year | 1.52 % change on previous year | Australia |
| 2000s | 1.05 % change on previous year | 2.14 % change on previous year | 1.09 % change on previous year | Norway |
| 2010s | 0.6214 % change on previous year | 1.74 % change on previous year | 1.11 % change on previous year | Norway |
| 2020s | 1.21 % change on previous year | 1.28 % change on previous year | 0.0776 % change on previous year | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — yield/carcass weight, annual, Australia or Norway?
- Norway, at 2.35 % change on previous year against 2.26 % change on previous year in Australia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — yield/carcass weight, annual between Australia and Norway?
- 0.09 % change on previous year, with Norway ahead.
- How many years of comparable data are there for Australia and Norway?
- 63 years are reported by both, from 1962 to 2024.
- How do Australia and Norway rank globally for meat of chickens, fresh or chilled — yield/carcass weight, annual?
- Australia ranks 47th and Norway ranks 46th of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.