Latvia vs Togo: Meat of chickens, fresh or chilled — Production, per square kilometre
Latvia
0.5955 t per square kilometre
in 2023
Togo
0.6007 t per square kilometre
in 2023
Latvia rank
86th
Togo rank
85th
Meat of chickens, fresh or chilled — Production, per square kilometre over time
- Latvia
- Togo
How they compare
Togo currently reports 0.6007 t per square kilometre against 0.5955 t per square kilometre in Latvia, a difference of 0.0052 t per square kilometre.
The two have swapped places 5 times across 32 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 86th and Togo ranks 85th of 168 countries.
Across the 4 decades both report, Latvia averaged higher in 3 and Togo in 1.
Head to head by decade
| Decade | Latvia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1735 t per square kilometre | 0.1491 t per square kilometre | 0.0244 t per square kilometre | Latvia |
| 2000s | 0.254 t per square kilometre | 0.3195 t per square kilometre | 0.0655 t per square kilometre | Togo |
| 2010s | 0.462 t per square kilometre | 0.3078 t per square kilometre | 0.1542 t per square kilometre | Latvia |
| 2020s | 0.5779 t per square kilometre | 0.5004 t per square kilometre | 0.0775 t per square kilometre | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Latvia or Togo?
- Togo, at 0.6007 t per square kilometre against 0.5955 t per square kilometre in Latvia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Latvia and Togo?
- 0.0052 t per square kilometre, with Togo ahead.
- How many years of comparable data are there for Latvia and Togo?
- 32 years are reported by both, from 1992 to 2023.
- How do Latvia and Togo rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
- Latvia ranks 86th and Togo ranks 85th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.