Honduras vs Puerto Rico: Meat of chickens, fresh or chilled — Production, per square kilometre

Honduras
2.05 t per square kilometre
in 2023
Puerto Rico
2.03 t per square kilometre
in 2023
Honduras rank
51st
Puerto Rico rank
52nd

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Honduras
  • Puerto Rico
0246196119922023

How they compare

Honduras currently reports 2.05 t per square kilometre against 2.03 t per square kilometre in Puerto Rico, a difference of 0.02 t per square kilometre.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Puerto Rico ahead.

Honduras ranks 51st and Puerto Rico ranks 52nd of 168 countries.

Puerto Rico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Honduras Puerto Rico Difference Ahead
1960s 0.0342 t per square kilometre 1.22 t per square kilometre 1.19 t per square kilometre Puerto Rico
1970s 0.055 t per square kilometre 1.87 t per square kilometre 1.81 t per square kilometre Puerto Rico
1980s 0.1325 t per square kilometre 4.02 t per square kilometre 3.89 t per square kilometre Puerto Rico
1990s 0.4184 t per square kilometre 6.53 t per square kilometre 6.11 t per square kilometre Puerto Rico
2000s 1.06 t per square kilometre 5.91 t per square kilometre 4.86 t per square kilometre Puerto Rico
2010s 1.53 t per square kilometre 4.34 t per square kilometre 2.81 t per square kilometre Puerto Rico
2020s 1.94 t per square kilometre 2.35 t per square kilometre 0.4111 t per square kilometre Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Honduras or Puerto Rico?
Honduras, at 2.05 t per square kilometre against 2.03 t per square kilometre in Puerto Rico as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Honduras and Puerto Rico?
0.02 t per square kilometre, with Honduras ahead.
How many years of comparable data are there for Honduras and Puerto Rico?
63 years are reported by both, from 1961 to 2023.
How do Honduras and Puerto Rico rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Honduras ranks 51st and Puerto Rico ranks 52nd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Puerto Rico: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/honduras/puerto-rico-us/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,683 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.