Guyana vs Norway: Meat of chickens, fresh or chilled — Production, per square kilometre

Guyana
0.2961 t per square kilometre
in 2023
Norway
0.2955 t per square kilometre
in 2023
Guyana rank
109th
Norway rank
110th

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Guyana
  • Norway
00.10.20.3196119922023

How they compare

Guyana currently reports 0.2961 t per square kilometre against 0.2955 t per square kilometre in Norway, a difference of 0.0006 t per square kilometre.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Guyana ahead.

Guyana ranks 109th and Norway ranks 110th of 168 countries.

Across the 7 decades both report, Guyana averaged higher in 2 and Norway in 5.

Head to head by decade

Decade Guyana Norway Difference Ahead
1960s 0.0152 t per square kilometre 0.0093 t per square kilometre 0.0058 t per square kilometre Guyana
1970s 0.0458 t per square kilometre 0.0231 t per square kilometre 0.0227 t per square kilometre Guyana
1980s 0.0259 t per square kilometre 0.0364 t per square kilometre 0.0106 t per square kilometre Norway
1990s 0.0359 t per square kilometre 0.0661 t per square kilometre 0.0302 t per square kilometre Norway
2000s 0.1056 t per square kilometre 0.1424 t per square kilometre 0.0368 t per square kilometre Norway
2010s 0.1589 t per square kilometre 0.2377 t per square kilometre 0.0788 t per square kilometre Norway
2020s 0.25 t per square kilometre 0.2865 t per square kilometre 0.0365 t per square kilometre Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Guyana or Norway?
Guyana, at 0.2961 t per square kilometre against 0.2955 t per square kilometre in Norway as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Guyana and Norway?
0.0006 t per square kilometre, with Guyana ahead.
How many years of comparable data are there for Guyana and Norway?
63 years are reported by both, from 1961 to 2023.
How do Guyana and Norway rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Guyana ranks 109th and Norway ranks 110th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Norway: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/guyana/norway/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/guyana/norway/">Guyana vs Norway: Meat of chickens, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,683 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.