Greece vs Tuvalu: Meat of chickens, fresh or chilled — Production, per square kilometre

Greece
2.11 t per square kilometre
in 2023
Tuvalu
2.1 t per square kilometre
in 2023
Greece rank
47th
Tuvalu rank
48th

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Greece
  • Tuvalu
00.511.52196119922023

How they compare

Greece currently reports 2.11 t per square kilometre against 2.1 t per square kilometre in Tuvalu, a difference of 0.01 t per square kilometre.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Tuvalu ahead.

Greece ranks 47th and Tuvalu ranks 48th of 168 countries.

Across the 7 decades both report, Greece averaged higher in 2 and Tuvalu in 5.

Head to head by decade

Decade Greece Tuvalu Difference Ahead
1960s 0.213 t per square kilometre 0.4 t per square kilometre 0.187 t per square kilometre Tuvalu
1970s 0.804 t per square kilometre 0.41 t per square kilometre 0.394 t per square kilometre Greece
1980s 1.13 t per square kilometre 0.78 t per square kilometre 0.3463 t per square kilometre Greece
1990s 1.07 t per square kilometre 1.19 t per square kilometre 0.1233 t per square kilometre Tuvalu
2000s 1 t per square kilometre 1.59 t per square kilometre 0.5885 t per square kilometre Tuvalu
2010s 1.48 t per square kilometre 1.91 t per square kilometre 0.4217 t per square kilometre Tuvalu
2020s 1.92 t per square kilometre 2.07 t per square kilometre 0.1529 t per square kilometre Tuvalu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Greece or Tuvalu?
Greece, at 2.11 t per square kilometre against 2.1 t per square kilometre in Tuvalu as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Greece and Tuvalu?
0.01 t per square kilometre, with Greece ahead.
How many years of comparable data are there for Greece and Tuvalu?
63 years are reported by both, from 1961 to 2023.
How do Greece and Tuvalu rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Greece ranks 47th and Tuvalu ranks 48th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Tuvalu: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/greece/tuvalu/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,683 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.