Georgia vs Rwanda: Meat of chickens, fresh or chilled — Production, per square kilometre
Georgia
0.3497 t per square kilometre
in 2023
Rwanda
0.3587 t per square kilometre
in 2023
Georgia rank
104th
Rwanda rank
103rd
Meat of chickens, fresh or chilled — Production, per square kilometre over time
- Georgia
- Rwanda
How they compare
Rwanda currently reports 0.3587 t per square kilometre against 0.3497 t per square kilometre in Georgia, a difference of 0.009 t per square kilometre.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 104th and Rwanda ranks 103rd of 168 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and Rwanda in 2.
Head to head by decade
| Decade | Georgia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1441 t per square kilometre | 0.0638 t per square kilometre | 0.0803 t per square kilometre | Georgia |
| 2000s | 0.1931 t per square kilometre | 0.0822 t per square kilometre | 0.111 t per square kilometre | Georgia |
| 2010s | 0.2412 t per square kilometre | 0.6708 t per square kilometre | 0.4296 t per square kilometre | Rwanda |
| 2020s | 0.349 t per square kilometre | 0.5007 t per square kilometre | 0.1517 t per square kilometre | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Georgia or Rwanda?
- Rwanda, at 0.3587 t per square kilometre against 0.3497 t per square kilometre in Georgia as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Georgia and Rwanda?
- 0.009 t per square kilometre, with Rwanda ahead.
- How many years of comparable data are there for Georgia and Rwanda?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Rwanda rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
- Georgia ranks 104th and Rwanda ranks 103rd of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.