Ecuador vs Fiji: Meat of chickens, fresh or chilled — Production, per square kilometre
Ecuador
2.27 t per square kilometre
in 2023
Fiji
2.31 t per square kilometre
in 2023
Ecuador rank
40th
Fiji rank
39th
Meat of chickens, fresh or chilled — Production, per square kilometre over time
- Ecuador
- Fiji
How they compare
Fiji currently reports 2.31 t per square kilometre against 2.27 t per square kilometre in Ecuador, a difference of 0.04 t per square kilometre.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 40th and Fiji ranks 39th of 168 countries.
Across the 7 decades both report, Ecuador averaged higher in 4 and Fiji in 3.
Head to head by decade
| Decade | Ecuador | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0218 t per square kilometre | 0.0124 t per square kilometre | 0.0095 t per square kilometre | Ecuador |
| 1970s | 0.0511 t per square kilometre | 0.0647 t per square kilometre | 0.0135 t per square kilometre | Fiji |
| 1980s | 0.1458 t per square kilometre | 0.2046 t per square kilometre | 0.0587 t per square kilometre | Fiji |
| 1990s | 0.4061 t per square kilometre | 0.4099 t per square kilometre | 0.0037 t per square kilometre | Fiji |
| 2000s | 1.03 t per square kilometre | 0.6481 t per square kilometre | 0.3806 t per square kilometre | Ecuador |
| 2010s | 1.84 t per square kilometre | 1.32 t per square kilometre | 0.5269 t per square kilometre | Ecuador |
| 2020s | 2.03 t per square kilometre | 1.89 t per square kilometre | 0.1372 t per square kilometre | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Ecuador or Fiji?
- Fiji, at 2.31 t per square kilometre against 2.27 t per square kilometre in Ecuador as of 2023.
- What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Ecuador and Fiji?
- 0.04 t per square kilometre, with Fiji ahead.
- How many years of comparable data are there for Ecuador and Fiji?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and Fiji rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
- Ecuador ranks 40th and Fiji ranks 39th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.