Costa Rica vs Germany: Meat of chickens, fresh or chilled — Production, per square kilometre

Costa Rica
2.84 t per square kilometre
in 2023
Germany
3.11 t per square kilometre
in 2023
Costa Rica rank
29th
Germany rank
27th

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Costa Rica
  • Germany
0123196119922023

How they compare

Germany currently reports 3.11 t per square kilometre against 2.84 t per square kilometre in Costa Rica, a difference of 0.27 t per square kilometre.

That makes Germany's figure about 1.1 times Costa Rica's.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Germany ahead.

Costa Rica ranks 29th and Germany ranks 27th of 168 countries.

Across the 7 decades both report, Costa Rica averaged higher in 1 and Germany in 6.

Head to head by decade

Decade Costa Rica Germany Difference Ahead
1960s 0.0444 t per square kilometre 0.5771 t per square kilometre 0.5327 t per square kilometre Germany
1970s 0.0825 t per square kilometre 1.07 t per square kilometre 0.986 t per square kilometre Germany
1980s 0.3797 t per square kilometre 1.29 t per square kilometre 0.9115 t per square kilometre Germany
1990s 1.13 t per square kilometre 1.18 t per square kilometre 0.0482 t per square kilometre Germany
2000s 1.76 t per square kilometre 1.72 t per square kilometre 0.0408 t per square kilometre Costa Rica
2010s 2.45 t per square kilometre 2.78 t per square kilometre 0.3354 t per square kilometre Germany
2020s 2.85 t per square kilometre 3.08 t per square kilometre 0.2299 t per square kilometre Germany

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Costa Rica or Germany?
Germany, at 3.11 t per square kilometre against 2.84 t per square kilometre in Costa Rica as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Costa Rica and Germany?
0.27 t per square kilometre, with Germany ahead.
How many years of comparable data are there for Costa Rica and Germany?
63 years are reported by both, from 1961 to 2023.
How do Costa Rica and Germany rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Costa Rica ranks 29th and Germany ranks 27th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Germany: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/costa-rica/germany/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/costa-rica/germany/">Costa Rica vs Germany: Meat of chickens, fresh or chilled — Production, per square kilometre</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,683 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.