Canada vs Kenya: Meat of chickens, fresh or chilled — Production, per square kilometre

Canada
0.1611 t per square kilometre
in 2023
Kenya
0.1612 t per square kilometre
in 2023
Canada rank
122nd
Kenya rank
121st

Meat of chickens, fresh or chilled — Production, per square kilometre over time

  • Canada
  • Kenya
00.050.10.150.20.25196119922023

How they compare

Kenya currently reports 0.1612 t per square kilometre against 0.1611 t per square kilometre in Canada, a difference of 0.0001 t per square kilometre.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was Canada ahead.

Canada ranks 122nd and Kenya ranks 121st of 168 countries.

Across the 7 decades both report, Canada averaged higher in 5 and Kenya in 2.

Head to head by decade

Decade Canada Kenya Difference Ahead
1960s 0.0267 t per square kilometre 0.0178 t per square kilometre 0.009 t per square kilometre Canada
1970s 0.0394 t per square kilometre 0.0428 t per square kilometre 0.0034 t per square kilometre Kenya
1980s 0.0545 t per square kilometre 0.0677 t per square kilometre 0.0133 t per square kilometre Kenya
1990s 0.0791 t per square kilometre 0.0315 t per square kilometre 0.0476 t per square kilometre Canada
2000s 0.1099 t per square kilometre 0.0385 t per square kilometre 0.0713 t per square kilometre Canada
2010s 0.1287 t per square kilometre 0.094 t per square kilometre 0.0347 t per square kilometre Canada
2020s 0.1536 t per square kilometre 0.1488 t per square kilometre 0.0049 t per square kilometre Canada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per square kilometre, Canada or Kenya?
Kenya, at 0.1612 t per square kilometre against 0.1611 t per square kilometre in Canada as of 2023.
What is the difference in meat of chickens, fresh or chilled — production, per square kilometre between Canada and Kenya?
0.0001 t per square kilometre, with Kenya ahead.
How many years of comparable data are there for Canada and Kenya?
63 years are reported by both, from 1961 to 2023.
How do Canada and Kenya rank globally for meat of chickens, fresh or chilled — production, per square kilometre?
Canada ranks 122nd and Kenya ranks 121st of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Kenya: Meat of chickens, fresh or chilled — Production, per square kilometre. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-square-kilometre/canada/kenya/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,683 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.