Puerto Rico vs Singapore: Meat of chickens, fresh or chilled — Production, per capita

Puerto Rico
0.0076 t per person
in 2024
Singapore
0.0075 t per person
in 2024
Puerto Rico rank
87th
Singapore rank
88th

Meat of chickens, fresh or chilled — Production, per capita over time

  • Puerto Rico
  • Singapore
00.010.020.030.04196119922024

How they compare

Puerto Rico currently reports 0.0076 t per person against 0.0075 t per person in Singapore, a difference of 0.0001 t per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Singapore ahead.

Puerto Rico ranks 87th and Singapore ranks 88th of 168 countries.

Singapore has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Puerto Rico Singapore Difference Ahead
1960s 0.0042 t per person 0.0141 t per person 0.0099 t per person Singapore
1970s 0.0056 t per person 0.0281 t per person 0.0226 t per person Singapore
1980s 0.0106 t per person 0.0316 t per person 0.021 t per person Singapore
1990s 0.0158 t per person 0.0242 t per person 0.0085 t per person Singapore
2000s 0.0138 t per person 0.0188 t per person 0.005 t per person Singapore
2010s 0.0109 t per person 0.0155 t per person 0.0046 t per person Singapore
2020s 0.0067 t per person 0.0094 t per person 0.0027 t per person Singapore

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Puerto Rico or Singapore?
Puerto Rico, at 0.0076 t per person against 0.0075 t per person in Singapore as of 2024.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Puerto Rico and Singapore?
0.0001 t per person, with Puerto Rico ahead.
How many years of comparable data are there for Puerto Rico and Singapore?
64 years are reported by both, from 1961 to 2024.
How do Puerto Rico and Singapore rank globally for meat of chickens, fresh or chilled — production, per capita?
Puerto Rico ranks 87th and Singapore ranks 88th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Puerto Rico vs Singapore: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita/puerto-rico-us/singapore/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.