Mexico vs Slovenia: Meat of chickens, fresh or chilled — Production, per capita
Mexico
0.0307 t per person
in 2024
Slovenia
0.0342 t per person
in 2024
Mexico rank
27th
Slovenia rank
24th
Meat of chickens, fresh or chilled — Production, per capita over time
- Mexico
- Slovenia
How they compare
Slovenia currently reports 0.0342 t per person against 0.0307 t per person in Mexico, a difference of 0.0035 t per person.
That makes Slovenia's figure about 1.1 times Mexico's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Slovenia ahead.
Mexico ranks 27th and Slovenia ranks 24th of 168 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mexico | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0141 t per person | 0.024 t per person | 0.0099 t per person | Slovenia |
| 2000s | 0.0217 t per person | 0.0228 t per person | 0.0011 t per person | Slovenia |
| 2010s | 0.0249 t per person | 0.0278 t per person | 0.0028 t per person | Slovenia |
| 2020s | 0.0294 t per person | 0.0326 t per person | 0.0032 t per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Mexico or Slovenia?
- Slovenia, at 0.0342 t per person against 0.0307 t per person in Mexico as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Mexico and Slovenia?
- 0.0035 t per person, with Slovenia ahead.
- How many years of comparable data are there for Mexico and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Mexico and Slovenia rank globally for meat of chickens, fresh or chilled — production, per capita?
- Mexico ranks 27th and Slovenia ranks 24th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.