Madagascar vs Samoa: Meat of chickens, fresh or chilled — Production, per capita
Madagascar
0.0017 t per person
in 2024
Samoa
0.0018 t per person
in 2024
Madagascar rank
130th
Samoa rank
129th
Meat of chickens, fresh or chilled — Production, per capita over time
- Madagascar
- Samoa
How they compare
Samoa currently reports 0.0018 t per person against 0.0017 t per person in Madagascar, a difference of 0.0001 t per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Samoa ahead.
Madagascar ranks 130th and Samoa ranks 129th of 168 countries.
Samoa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Madagascar | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0023 t per person | 0.0029 t per person | 0.0006 t per person | Samoa |
| 1970s | 0.0023 t per person | 0.0026 t per person | 0.0003 t per person | Samoa |
| 1980s | 0.0016 t per person | 0.002 t per person | 0.0004 t per person | Samoa |
| 1990s | 0.0016 t per person | 0.002 t per person | 0.0004 t per person | Samoa |
| 2000s | 0.0019 t per person | 0.0024 t per person | 0.0005 t per person | Samoa |
| 2010s | 0.0017 t per person | 0.0021 t per person | 0.0004 t per person | Samoa |
| 2020s | 0.0018 t per person | 0.0018 t per person | 0 t per person | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Madagascar or Samoa?
- Samoa, at 0.0018 t per person against 0.0017 t per person in Madagascar as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Madagascar and Samoa?
- 0.0001 t per person, with Samoa ahead.
- How many years of comparable data are there for Madagascar and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Madagascar and Samoa rank globally for meat of chickens, fresh or chilled — production, per capita?
- Madagascar ranks 130th and Samoa ranks 129th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.