Lebanon vs Saudi Arabia: Meat of chickens, fresh or chilled — Production, per capita
Lebanon
0.0237 t per person
in 2024
Saudi Arabia
0.0215 t per person
in 2024
Lebanon rank
44th
Saudi Arabia rank
47th
Meat of chickens, fresh or chilled — Production, per capita over time
- Lebanon
- Saudi Arabia
How they compare
Lebanon currently reports 0.0237 t per person against 0.0215 t per person in Saudi Arabia, a difference of 0.0022 t per person.
That makes Lebanon's figure about 1.1 times Saudi Arabia's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 44th and Saudi Arabia ranks 47th of 168 countries.
Across the 7 decades both report, Lebanon averaged higher in 3 and Saudi Arabia in 4.
Head to head by decade
| Decade | Lebanon | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0066 t per person | 0.0014 t per person | 0.0051 t per person | Lebanon |
| 1970s | 0.008 t per person | 0.0033 t per person | 0.0046 t per person | Lebanon |
| 1980s | 0.0166 t per person | 0.0192 t per person | 0.0026 t per person | Saudi Arabia |
| 1990s | 0.0166 t per person | 0.0255 t per person | 0.0089 t per person | Saudi Arabia |
| 2000s | 0.0265 t per person | 0.0259 t per person | 0.0006 t per person | Lebanon |
| 2010s | 0.0185 t per person | 0.0208 t per person | 0.0023 t per person | Saudi Arabia |
| 2020s | 0.0235 t per person | 0.0306 t per person | 0.0071 t per person | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Lebanon or Saudi Arabia?
- Lebanon, at 0.0237 t per person against 0.0215 t per person in Saudi Arabia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Lebanon and Saudi Arabia?
- 0.0022 t per person, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Saudi Arabia rank globally for meat of chickens, fresh or chilled — production, per capita?
- Lebanon ranks 44th and Saudi Arabia ranks 47th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.