India vs Kyrgyzstan: Meat of chickens, fresh or chilled — Production, per capita
India
0.0035 t per person
in 2024
Kyrgyzstan
0.0027 t per person
in 2024
India rank
113th
Kyrgyzstan rank
116th
Meat of chickens, fresh or chilled — Production, per capita over time
- India
- Kyrgyzstan
How they compare
India currently reports 0.0035 t per person against 0.0027 t per person in Kyrgyzstan, a difference of 0.0008 t per person.
That makes India's figure about 1.3 times Kyrgyzstan's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Kyrgyzstan ahead.
India ranks 113th and Kyrgyzstan ranks 116th of 168 countries.
Across the 4 decades both report, India averaged higher in 3 and Kyrgyzstan in 1.
Head to head by decade
| Decade | India | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0006 t per person | 0.0015 t per person | 0.0009 t per person | Kyrgyzstan |
| 2000s | 0.0012 t per person | 0.001 t per person | 0.0002 t per person | India |
| 2010s | 0.0024 t per person | 0.0012 t per person | 0.0013 t per person | India |
| 2020s | 0.0033 t per person | 0.002 t per person | 0.0014 t per person | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, India or Kyrgyzstan?
- India, at 0.0035 t per person against 0.0027 t per person in Kyrgyzstan as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between India and Kyrgyzstan?
- 0.0008 t per person, with India ahead.
- How many years of comparable data are there for India and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do India and Kyrgyzstan rank globally for meat of chickens, fresh or chilled — production, per capita?
- India ranks 113th and Kyrgyzstan ranks 116th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.