Hungary vs Panama: Meat of chickens, fresh or chilled — Production, per capita
Hungary
0.042 t per person
in 2024
Panama
0.0439 t per person
in 2024
Hungary rank
17th
Panama rank
15th
Meat of chickens, fresh or chilled — Production, per capita over time
- Hungary
- Panama
How they compare
Panama currently reports 0.0439 t per person against 0.042 t per person in Hungary, a difference of 0.0019 t per person.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 17th and Panama ranks 15th of 168 countries.
Across the 7 decades both report, Hungary averaged higher in 4 and Panama in 3.
Head to head by decade
| Decade | Hungary | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0114 t per person | 0.0036 t per person | 0.0079 t per person | Hungary |
| 1970s | 0.0198 t per person | 0.0054 t per person | 0.0144 t per person | Hungary |
| 1980s | 0.0311 t per person | 0.0106 t per person | 0.0205 t per person | Hungary |
| 1990s | 0.0256 t per person | 0.0197 t per person | 0.006 t per person | Hungary |
| 2000s | 0.0241 t per person | 0.0292 t per person | 0.0051 t per person | Panama |
| 2010s | 0.0293 t per person | 0.0435 t per person | 0.0143 t per person | Panama |
| 2020s | 0.0385 t per person | 0.0431 t per person | 0.0046 t per person | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Hungary or Panama?
- Panama, at 0.0439 t per person against 0.042 t per person in Hungary as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Hungary and Panama?
- 0.0019 t per person, with Panama ahead.
- How many years of comparable data are there for Hungary and Panama?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Panama rank globally for meat of chickens, fresh or chilled — production, per capita?
- Hungary ranks 17th and Panama ranks 15th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.