Eritrea vs Somalia: Meat of chickens, fresh or chilled — Production, per capita
Eritrea
0.0003 t per person
in 2024
Somalia
0.0002 t per person
in 2024
Eritrea rank
162nd
Somalia rank
164th
Meat of chickens, fresh or chilled — Production, per capita over time
- Eritrea
- Somalia
How they compare
Eritrea currently reports 0.0003 t per person against 0.0002 t per person in Somalia, a difference of 0.0001 t per person.
That makes Eritrea's figure about 1.2 times Somalia's.
Across all 32 years both countries report, Eritrea has been ahead every year.
Eritrea ranks 162nd and Somalia ranks 164th of 168 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0015 t per person | 0.0004 t per person | 0.0011 t per person | Eritrea |
| 2000s | 0.0008 t per person | 0.0003 t per person | 0.0004 t per person | Eritrea |
| 2010s | 0.0005 t per person | 0.0003 t per person | 0.0002 t per person | Eritrea |
| 2020s | 0.0003 t per person | 0.0002 t per person | 0.0001 t per person | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Eritrea or Somalia?
- Eritrea, at 0.0003 t per person against 0.0002 t per person in Somalia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Eritrea and Somalia?
- 0.0001 t per person, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Somalia?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Somalia rank globally for meat of chickens, fresh or chilled — production, per capita?
- Eritrea ranks 162nd and Somalia ranks 164th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.