Denmark vs Thailand: Meat of chickens, fresh or chilled — Production, per capita
Denmark
0.0273 t per person
in 2024
Thailand
0.0268 t per person
in 2024
Denmark rank
35th
Thailand rank
36th
Meat of chickens, fresh or chilled — Production, per capita over time
- Denmark
- Thailand
How they compare
Denmark currently reports 0.0273 t per person against 0.0268 t per person in Thailand, a difference of 0.0005 t per person.
Across all 64 years both countries report, Denmark has been ahead every year.
Denmark ranks 35th and Thailand ranks 36th of 168 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.015 t per person | 0.0039 t per person | 0.0112 t per person | Denmark |
| 1970s | 0.0164 t per person | 0.006 t per person | 0.0103 t per person | Denmark |
| 1980s | 0.0203 t per person | 0.008 t per person | 0.0123 t per person | Denmark |
| 1990s | 0.0296 t per person | 0.0154 t per person | 0.0141 t per person | Denmark |
| 2000s | 0.0337 t per person | 0.0167 t per person | 0.017 t per person | Denmark |
| 2010s | 0.029 t per person | 0.0221 t per person | 0.0069 t per person | Denmark |
| 2020s | 0.0272 t per person | 0.0254 t per person | 0.0018 t per person | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Denmark or Thailand?
- Denmark, at 0.0273 t per person against 0.0268 t per person in Thailand as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Denmark and Thailand?
- 0.0005 t per person, with Denmark ahead.
- How many years of comparable data are there for Denmark and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Thailand rank globally for meat of chickens, fresh or chilled — production, per capita?
- Denmark ranks 35th and Thailand ranks 36th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.