Denmark vs Greece: Meat of chickens, fresh or chilled — Production, per capita
Denmark
0.0273 t per person
in 2024
Greece
0.0265 t per person
in 2024
Denmark rank
35th
Greece rank
37th
Meat of chickens, fresh or chilled — Production, per capita over time
- Denmark
- Greece
How they compare
Denmark currently reports 0.0273 t per person against 0.0265 t per person in Greece, a difference of 0.0008 t per person.
Across all 64 years both countries report, Denmark has been ahead every year.
Denmark ranks 35th and Greece ranks 37th of 168 countries.
Denmark has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.015 t per person | 0.0032 t per person | 0.0119 t per person | Denmark |
| 1970s | 0.0164 t per person | 0.0114 t per person | 0.005 t per person | Denmark |
| 1980s | 0.0203 t per person | 0.0147 t per person | 0.0056 t per person | Denmark |
| 1990s | 0.0296 t per person | 0.0131 t per person | 0.0165 t per person | Denmark |
| 2000s | 0.0337 t per person | 0.0118 t per person | 0.022 t per person | Denmark |
| 2010s | 0.029 t per person | 0.0176 t per person | 0.0114 t per person | Denmark |
| 2020s | 0.0272 t per person | 0.0241 t per person | 0.0031 t per person | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Denmark or Greece?
- Denmark, at 0.0273 t per person against 0.0265 t per person in Greece as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Denmark and Greece?
- 0.0008 t per person, with Denmark ahead.
- How many years of comparable data are there for Denmark and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Greece rank globally for meat of chickens, fresh or chilled — production, per capita?
- Denmark ranks 35th and Greece ranks 37th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.