Costa Rica vs Lithuania: Meat of chickens, fresh or chilled — Production, per capita
Costa Rica
0.028 t per person
in 2024
Lithuania
0.0288 t per person
in 2024
Costa Rica rank
33rd
Lithuania rank
32nd
Meat of chickens, fresh or chilled — Production, per capita over time
- Costa Rica
- Lithuania
How they compare
Lithuania currently reports 0.0288 t per person against 0.028 t per person in Costa Rica, a difference of 0.0008 t per person.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Costa Rica ahead.
Costa Rica ranks 33rd and Lithuania ranks 32nd of 168 countries.
Across the 4 decades both report, Costa Rica averaged higher in 2 and Lithuania in 2.
Head to head by decade
| Decade | Costa Rica | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0169 t per person | 0.0068 t per person | 0.0101 t per person | Costa Rica |
| 2000s | 0.0212 t per person | 0.0149 t per person | 0.0063 t per person | Costa Rica |
| 2010s | 0.0261 t per person | 0.0324 t per person | 0.0064 t per person | Lithuania |
| 2020s | 0.0286 t per person | 0.0305 t per person | 0.0019 t per person | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Costa Rica or Lithuania?
- Lithuania, at 0.0288 t per person against 0.028 t per person in Costa Rica as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Costa Rica and Lithuania?
- 0.0008 t per person, with Lithuania ahead.
- How many years of comparable data are there for Costa Rica and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Costa Rica and Lithuania rank globally for meat of chickens, fresh or chilled — production, per capita?
- Costa Rica ranks 33rd and Lithuania ranks 32nd of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.