Costa Rica vs Denmark: Meat of chickens, fresh or chilled — Production, per capita
Costa Rica
0.028 t per person
in 2024
Denmark
0.0273 t per person
in 2024
Costa Rica rank
33rd
Denmark rank
35th
Meat of chickens, fresh or chilled — Production, per capita over time
- Costa Rica
- Denmark
How they compare
Costa Rica currently reports 0.028 t per person against 0.0273 t per person in Denmark, a difference of 0.0007 t per person.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Denmark ahead.
Costa Rica ranks 33rd and Denmark ranks 35th of 168 countries.
Across the 7 decades both report, Costa Rica averaged higher in 1 and Denmark in 6.
Head to head by decade
| Decade | Costa Rica | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 t per person | 0.015 t per person | 0.0136 t per person | Denmark |
| 1970s | 0.002 t per person | 0.0164 t per person | 0.0144 t per person | Denmark |
| 1980s | 0.007 t per person | 0.0203 t per person | 0.0133 t per person | Denmark |
| 1990s | 0.0164 t per person | 0.0296 t per person | 0.0132 t per person | Denmark |
| 2000s | 0.0212 t per person | 0.0337 t per person | 0.0125 t per person | Denmark |
| 2010s | 0.0261 t per person | 0.029 t per person | 0.003 t per person | Denmark |
| 2020s | 0.0286 t per person | 0.0272 t per person | 0.0014 t per person | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Costa Rica or Denmark?
- Costa Rica, at 0.028 t per person against 0.0273 t per person in Denmark as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Costa Rica and Denmark?
- 0.0007 t per person, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Denmark?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Denmark rank globally for meat of chickens, fresh or chilled — production, per capita?
- Costa Rica ranks 33rd and Denmark ranks 35th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.