Chile vs Colombia: Meat of chickens, fresh or chilled — Production, per capita
Chile
0.0352 t per person
in 2024
Colombia
0.0344 t per person
in 2024
Chile rank
20th
Colombia rank
21st
Meat of chickens, fresh or chilled — Production, per capita over time
- Chile
- Colombia
How they compare
Chile currently reports 0.0352 t per person against 0.0344 t per person in Colombia, a difference of 0.0008 t per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Chile ahead.
Chile ranks 20th and Colombia ranks 21st of 168 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chile | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0035 t per person | 0.0021 t per person | 0.0014 t per person | Chile |
| 1970s | 0.005 t per person | 0.0028 t per person | 0.0022 t per person | Chile |
| 1980s | 0.0081 t per person | 0.0058 t per person | 0.0023 t per person | Chile |
| 1990s | 0.0178 t per person | 0.0126 t per person | 0.0052 t per person | Chile |
| 2000s | 0.0275 t per person | 0.0183 t per person | 0.0092 t per person | Chile |
| 2010s | 0.0331 t per person | 0.029 t per person | 0.0041 t per person | Chile |
| 2020s | 0.0353 t per person | 0.0339 t per person | 0.0014 t per person | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Chile or Colombia?
- Chile, at 0.0352 t per person against 0.0344 t per person in Colombia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Chile and Colombia?
- 0.0008 t per person, with Chile ahead.
- How many years of comparable data are there for Chile and Colombia?
- 64 years are reported by both, from 1961 to 2024.
- How do Chile and Colombia rank globally for meat of chickens, fresh or chilled — production, per capita?
- Chile ranks 20th and Colombia ranks 21st of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.