Belarus vs Israel: Meat of chickens, fresh or chilled — Production, per capita
Belarus
0.0601 t per person
in 2024
Israel
0.06 t per person
in 2024
Belarus rank
4th
Israel rank
5th
Meat of chickens, fresh or chilled — Production, per capita over time
- Belarus
- Israel
How they compare
Belarus currently reports 0.0601 t per person against 0.06 t per person in Israel, a difference of 0.0001 t per person.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Israel ahead.
Belarus ranks 4th and Israel ranks 5th of 168 countries.
Israel has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0085 t per person | 0.0289 t per person | 0.0204 t per person | Israel |
| 2000s | 0.0131 t per person | 0.053 t per person | 0.0399 t per person | Israel |
| 2010s | 0.0434 t per person | 0.0595 t per person | 0.0161 t per person | Israel |
| 2020s | 0.0557 t per person | 0.0595 t per person | 0.0037 t per person | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Belarus or Israel?
- Belarus, at 0.0601 t per person against 0.06 t per person in Israel as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Belarus and Israel?
- 0.0001 t per person, with Belarus ahead.
- How many years of comparable data are there for Belarus and Israel?
- 33 years are reported by both, from 1992 to 2024.
- How do Belarus and Israel rank globally for meat of chickens, fresh or chilled — production, per capita?
- Belarus ranks 4th and Israel ranks 5th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.