Bangladesh vs Guinea-Bissau: Meat of chickens, fresh or chilled — Production, per capita

Bangladesh
0.0013 t per person
in 2024
Guinea-Bissau
0.0014 t per person
in 2024
Bangladesh rank
138th
Guinea-Bissau rank
137th

Meat of chickens, fresh or chilled — Production, per capita over time

  • Bangladesh
  • Guinea-Bissau
00.0010.0010.002196119922024

How they compare

Guinea-Bissau currently reports 0.0014 t per person against 0.0013 t per person in Bangladesh, a difference of 0.0001 t per person.

That makes Guinea-Bissau's figure about 1.1 times Bangladesh's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Guinea-Bissau ahead.

Bangladesh ranks 138th and Guinea-Bissau ranks 137th of 168 countries.

Across the 7 decades both report, Bangladesh averaged higher in 2 and Guinea-Bissau in 5.

Head to head by decade

Decade Bangladesh Guinea-Bissau Difference Ahead
1960s 0.0004 t per person 0.0003 t per person 0.0002 t per person Bangladesh
1970s 0.0005 t per person 0.0004 t per person 0.0001 t per person Bangladesh
1980s 0.0005 t per person 0.0005 t per person 0 t per person Guinea-Bissau
1990s 0.0006 t per person 0.0009 t per person 0.0002 t per person Guinea-Bissau
2000s 0.0009 t per person 0.0012 t per person 0.0003 t per person Guinea-Bissau
2010s 0.0012 t per person 0.0014 t per person 0.0003 t per person Guinea-Bissau
2020s 0.0013 t per person 0.0015 t per person 0.0002 t per person Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, per capita, Bangladesh or Guinea-Bissau?
Guinea-Bissau, at 0.0014 t per person against 0.0013 t per person in Bangladesh as of 2024.
What is the difference in meat of chickens, fresh or chilled — production, per capita between Bangladesh and Guinea-Bissau?
0.0001 t per person, with Guinea-Bissau ahead.
How many years of comparable data are there for Bangladesh and Guinea-Bissau?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Guinea-Bissau rank globally for meat of chickens, fresh or chilled — production, per capita?
Bangladesh ranks 138th and Guinea-Bissau ranks 137th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Guinea-Bissau: Meat of chickens, fresh or chilled — Production, per capita. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-per-capita/bangladesh/guinea-bissau/

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About this data

Indicator
Meat of chickens, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,848 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.