Austria vs Bulgaria: Meat of chickens, fresh or chilled — Production, per capita
Austria
0.014 t per person
in 2023
Bulgaria
0.0149 t per person
in 2024
Austria rank
67th
Bulgaria rank
64th
Meat of chickens, fresh or chilled — Production, per capita over time
- Austria
- Bulgaria
How they compare
Bulgaria currently reports 0.0149 t per person against 0.014 t per person in Austria, a difference of 0.0009 t per person.
That makes Bulgaria's figure about 1.1 times Austria's.
The two have swapped places 10 times across 63 shared years of data; in 1961 it was Bulgaria ahead.
Austria ranks 67th and Bulgaria ranks 64th of 168 countries.
Across the 7 decades both report, Austria averaged higher in 2 and Bulgaria in 5.
Head to head by decade
| Decade | Austria | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0046 t per person | 0.0061 t per person | 0.0015 t per person | Bulgaria |
| 1970s | 0.0072 t per person | 0.0147 t per person | 0.0074 t per person | Bulgaria |
| 1980s | 0.0095 t per person | 0.0183 t per person | 0.0088 t per person | Bulgaria |
| 1990s | 0.0104 t per person | 0.0125 t per person | 0.002 t per person | Bulgaria |
| 2000s | 0.0111 t per person | 0.012 t per person | 0.001 t per person | Bulgaria |
| 2010s | 0.0133 t per person | 0.012 t per person | 0.0013 t per person | Austria |
| 2020s | 0.0142 t per person | 0.0138 t per person | 0.0004 t per person | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Austria or Bulgaria?
- Bulgaria, at 0.0149 t per person against 0.014 t per person in Austria as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Austria and Bulgaria?
- 0.0009 t per person, with Bulgaria ahead.
- How many years of comparable data are there for Austria and Bulgaria?
- 63 years are reported by both, from 1961 to 2023.
- How do Austria and Bulgaria rank globally for meat of chickens, fresh or chilled — production, per capita?
- Austria ranks 67th and Bulgaria ranks 64th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.