Australia vs Peru: Meat of chickens, fresh or chilled — Production, per capita
Australia
0.0543 t per person
in 2024
Peru
0.0543 t per person
in 2024
Australia rank
7th
Peru rank
8th
Meat of chickens, fresh or chilled — Production, per capita over time
- Australia
- Peru
How they compare
Australia currently reports 0.0543 t per person against 0.0543 t per person in Peru, a difference of 0 t per person.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 7th and Peru ranks 8th of 168 countries.
Across the 7 decades both report, Australia averaged higher in 6 and Peru in 1.
Head to head by decade
| Decade | Australia | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.006 t per person | 0.0029 t per person | 0.0031 t per person | Australia |
| 1970s | 0.0133 t per person | 0.0068 t per person | 0.0065 t per person | Australia |
| 1980s | 0.0204 t per person | 0.0109 t per person | 0.0095 t per person | Australia |
| 1990s | 0.0266 t per person | 0.0149 t per person | 0.0117 t per person | Australia |
| 2000s | 0.0363 t per person | 0.024 t per person | 0.0123 t per person | Australia |
| 2010s | 0.047 t per person | 0.044 t per person | 0.003 t per person | Australia |
| 2020s | 0.0523 t per person | 0.0532 t per person | 0.0009 t per person | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, per capita, Australia or Peru?
- Australia, at 0.0543 t per person against 0.0543 t per person in Peru as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, per capita between Australia and Peru?
- 0 t per person, with Australia ahead.
- How many years of comparable data are there for Australia and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Peru rank globally for meat of chickens, fresh or chilled — production, per capita?
- Australia ranks 7th and Peru ranks 8th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.