Dominican Republic vs Singapore: Meat of chickens, fresh or chilled — Production, annual growth rate
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Dominican Republic
- Singapore
How they compare
Dominican Republic currently reports 7.74 % change on previous year against 7.27 % change on previous year in Singapore, a difference of 0.47 % change on previous year.
That makes Dominican Republic's figure about 1.1 times Singapore's.
The two have swapped places 26 times across 63 shared years of data; in 1962 it was Dominican Republic ahead.
Dominican Republic ranks 39th and Singapore ranks 42nd of 210 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 5 and Singapore in 2.
Head to head by decade
| Decade | Dominican Republic | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.49 % change on previous year | 8.57 % change on previous year | 4.08 % change on previous year | Singapore |
| 1970s | 7.38 % change on previous year | 8.48 % change on previous year | 1.1 % change on previous year | Singapore |
| 1980s | 7.74 % change on previous year | 0.4934 % change on previous year | 7.25 % change on previous year | Dominican Republic |
| 1990s | 6.61 % change on previous year | 0.8997 % change on previous year | 5.71 % change on previous year | Dominican Republic |
| 2000s | 7.3 % change on previous year | -0.0544 % change on previous year | 7.35 % change on previous year | Dominican Republic |
| 2010s | 0.7632 % change on previous year | -1.27 % change on previous year | 2.03 % change on previous year | Dominican Republic |
| 2020s | 4.26 % change on previous year | -7.63 % change on previous year | 11.89 % change on previous year | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Dominican Republic or Singapore?
- Dominican Republic, at 7.74 % change on previous year against 7.27 % change on previous year in Singapore as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Dominican Republic and Singapore?
- 0.47 % change on previous year, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Singapore?
- 63 years are reported by both, from 1962 to 2024.
- How do Dominican Republic and Singapore rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Dominican Republic ranks 39th and Singapore ranks 42nd of 210 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.