Central America vs France: Meat of chickens, fresh or chilled — Production, annual growth rate
Central America
1.81 % change on previous year
in 2024
France
10.42 % change on previous year
in 2024
Central America rank
23rd
France rank
24th
Meat of chickens, fresh or chilled — Production, annual growth rate over time
- Central America
- France
How they compare
France currently reports 10.42 % change on previous year against 1.81 % change on previous year in Central America, a difference of 8.61 % change on previous year.
That makes France's figure about 5.8 times Central America's.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was Central America ahead.
Central America ranks 23rd and France ranks 24th of 30 groups.
Across the 7 decades both report, Central America averaged higher in 6 and France in 1.
Head to head by decade
| Decade | Central America | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.84 % change on previous year | 2.56 % change on previous year | 3.28 % change on previous year | Central America |
| 1970s | 7.64 % change on previous year | 4.82 % change on previous year | 2.83 % change on previous year | Central America |
| 1980s | 6.49 % change on previous year | 3.09 % change on previous year | 3.4 % change on previous year | Central America |
| 1990s | 10.57 % change on previous year | 10.76 % change on previous year | 0.1911 % change on previous year | France |
| 2000s | 4.59 % change on previous year | -6 % change on previous year | 10.59 % change on previous year | Central America |
| 2010s | 3.27 % change on previous year | 0.8127 % change on previous year | 2.46 % change on previous year | Central America |
| 2020s | 2.64 % change on previous year | 2.22 % change on previous year | 0.4195 % change on previous year | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Central America or France?
- France, at 10.42 % change on previous year against 1.81 % change on previous year in Central America as of 2024.
- What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Central America and France?
- 8.61 % change on previous year, with France ahead.
- How many years of comparable data are there for Central America and France?
- 63 years are reported by both, from 1962 to 2024.
- How do Central America and France rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
- Central America ranks 23rd and France ranks 24th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.