Australia and New Zealand vs Finland: Meat of chickens, fresh or chilled — Production, annual growth rate

Australia and New Zealand
4.4 % change on previous year
in 2024
Finland
3.89 % change on previous year
in 2024
Australia and New Zealand rank
72nd
Finland rank
75th

Meat of chickens, fresh or chilled — Production, annual growth rate over time

  • Australia and New Zealand
  • Finland
-20-100102030196219932024

How they compare

Australia and New Zealand currently reports 4.4 % change on previous year against 3.89 % change on previous year in Finland, a difference of 0.51 % change on previous year.

That makes Australia and New Zealand's figure about 1.1 times Finland's.

The two have swapped places 34 times across 63 shared years of data; in 1962 it was Australia and New Zealand ahead.

Australia and New Zealand ranks 72nd and Finland ranks 75th of 210 countries.

Across the 7 decades both report, Australia and New Zealand averaged higher in 4 and Finland in 3.

Head to head by decade

Decade Australia and New Zealand Finland Difference Ahead
1960s 10.85 % change on previous year 2.07 % change on previous year 8.78 % change on previous year Australia and New Zealand
1970s 10.13 % change on previous year 6.79 % change on previous year 3.35 % change on previous year Australia and New Zealand
1980s 3.99 % change on previous year 8.31 % change on previous year 4.32 % change on previous year Finland
1990s 4.76 % change on previous year 8.41 % change on previous year 3.66 % change on previous year Finland
2000s 3.78 % change on previous year 3.87 % change on previous year 0.0952 % change on previous year Finland
2010s 4.2 % change on previous year 3.34 % change on previous year 0.8648 % change on previous year Australia and New Zealand
2020s 3.31 % change on previous year 1.42 % change on previous year 1.89 % change on previous year Australia and New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — production, annual growth rate, Australia and New Zealand or Finland?
Australia and New Zealand, at 4.4 % change on previous year against 3.89 % change on previous year in Finland as of 2024.
What is the difference in meat of chickens, fresh or chilled — production, annual growth rate between Australia and New Zealand and Finland?
0.51 % change on previous year, with Australia and New Zealand ahead.
How many years of comparable data are there for Australia and New Zealand and Finland?
63 years are reported by both, from 1962 to 2024.
How do Australia and New Zealand and Finland rank globally for meat of chickens, fresh or chilled — production, annual growth rate?
Australia and New Zealand ranks 72nd and Finland ranks 75th of 210 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Australia and New Zealand vs Finland: Meat of chickens, fresh or chilled — Production, annual growth rate. Statizoid, drawing on Statizoid (derived). Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate/australia-and-new-zealand/finland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-production-annual-growth-rate/australia-and-new-zealand/finland/">Australia and New Zealand vs Finland: Meat of chickens, fresh or chilled — Production, annual growth rate</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
240 places, 13,731 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.