Sweden vs Uganda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Sweden
107,028 1000 An
in 2024
Uganda
103,196 1000 An
in 2024
Sweden rank
85th
Uganda rank
87th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Sweden
  • Uganda
025.0k50.0k75.0k100.0k196119922024

How they compare

Sweden currently reports 107,028 1000 An against 103,196 1000 An in Uganda, a difference of 3,832 1000 An.

Across all 64 years both countries report, Sweden has been ahead every year.

Sweden ranks 85th and Uganda ranks 87th of 252 countries.

Sweden has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Sweden Uganda Difference Ahead
1960s 19,062 1000 An 9,257 1000 An 9,805 1000 An Sweden
1970s 35,797 1000 An 13,272 1000 An 22,524 1000 An Sweden
1980s 39,142 1000 An 19,007 1000 An 20,135 1000 An Sweden
1990s 55,378 1000 An 26,683 1000 An 28,695 1000 An Sweden
2000s 73,235 1000 An 37,402 1000 An 35,833 1000 An Sweden
2010s 91,216 1000 An 57,301 1000 An 33,914 1000 An Sweden
2020s 108,502 1000 An 95,231 1000 An 13,271 1000 An Sweden

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Sweden or Uganda?
Sweden, at 107,028 1000 An against 103,196 1000 An in Uganda as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Sweden and Uganda?
3,832 1000 An, with Sweden ahead.
How many years of comparable data are there for Sweden and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Sweden and Uganda rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Sweden ranks 85th and Uganda ranks 87th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sweden vs Uganda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/sweden/uganda/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/sweden/uganda/">Sweden vs Uganda: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.