Republic of Korea vs Western Europe: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Republic of Korea
- Western Europe
How they compare
Western Europe currently reports 2.41 million 1000 An against 1.08 million 1000 An in Republic of Korea, a difference of 1.33 million 1000 An.
That makes Western Europe's figure about 2.2 times Republic of Korea's.
Across all 64 years both countries report, Western Europe has been ahead every year.
Republic of Korea ranks 21st and Western Europe ranks 19th of 252 countries.
Western Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Republic of Korea | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22,556 1000 An | 772,542 1000 An | 749,986 1000 An | Western Europe |
| 1970s | 61,640 1000 An | 1.23 million 1000 An | 1.17 million 1000 An | Western Europe |
| 1980s | 143,601 1000 An | 1.68 million 1000 An | 1.53 million 1000 An | Western Europe |
| 1990s | 329,054 1000 An | 1.97 million 1000 An | 1.64 million 1000 An | Western Europe |
| 2000s | 544,305 1000 An | 2.16 million 1000 An | 1.61 million 1000 An | Western Europe |
| 2010s | 887,058 1000 An | 2.49 million 1000 An | 1.60 million 1000 An | Western Europe |
| 2020s | 1.06 million 1000 An | 2.40 million 1000 An | 1.34 million 1000 An | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Republic of Korea or Western Europe?
- Western Europe, at 2.41 million 1000 An against 1.08 million 1000 An in Republic of Korea as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Republic of Korea and Western Europe?
- 1.33 million 1000 An, with Western Europe ahead.
- How many years of comparable data are there for Republic of Korea and Western Europe?
- 64 years are reported by both, from 1961 to 2024.
- How do Republic of Korea and Western Europe rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Republic of Korea ranks 21st and Western Europe ranks 19th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.