Kazakhstan vs Yemen: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Kazakhstan
- Yemen
How they compare
Yemen currently reports 189,001 1000 An against 186,603 1000 An in Kazakhstan, a difference of 2,398 1000 An.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Kazakhstan ahead.
Kazakhstan ranks 65th and Yemen ranks 63rd of 252 countries.
Yemen has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Kazakhstan | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 56,504 1000 An | 60,650 1000 An | 4,146 1000 An | Yemen |
| 2000s | 36,814 1000 An | 120,250 1000 An | 83,436 1000 An | Yemen |
| 2010s | 85,815 1000 An | 172,099 1000 An | 86,283 1000 An | Yemen |
| 2020s | 161,011 1000 An | 187,329 1000 An | 26,317 1000 An | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Kazakhstan or Yemen?
- Yemen, at 189,001 1000 An against 186,603 1000 An in Kazakhstan as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Kazakhstan and Yemen?
- 2,398 1000 An, with Yemen ahead.
- How many years of comparable data are there for Kazakhstan and Yemen?
- 33 years are reported by both, from 1992 to 2024.
- How do Kazakhstan and Yemen rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Kazakhstan ranks 65th and Yemen ranks 63rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.