France vs Peru: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

France
779,642 1000 An
in 2024
Peru
826,762 1000 An
in 2024
France rank
28th
Peru rank
26th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • France
  • Peru
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Peru currently reports 826,762 1000 An against 779,642 1000 An in France, a difference of 47,120 1000 An.

That makes Peru's figure about 1.1 times France's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was France ahead.

France ranks 28th and Peru ranks 26th of 252 countries.

Across the 7 decades both report, France averaged higher in 6 and Peru in 1.

Head to head by decade

Decade France Peru Difference Ahead
1960s 332,917 1000 An 26,834 1000 An 306,083 1000 An France
1970s 461,388 1000 An 69,274 1000 An 392,114 1000 An France
1980s 756,627 1000 An 115,725 1000 An 640,902 1000 An France
1990s 856,246 1000 An 176,357 1000 An 679,889 1000 An France
2000s 812,997 1000 An 351,574 1000 An 461,423 1000 An France
2010s 832,429 1000 An 641,865 1000 An 190,564 1000 An France
2020s 754,554 1000 An 790,071 1000 An 35,517 1000 An Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, France or Peru?
Peru, at 826,762 1000 An against 779,642 1000 An in France as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between France and Peru?
47,120 1000 An, with Peru ahead.
How many years of comparable data are there for France and Peru?
64 years are reported by both, from 1961 to 2024.
How do France and Peru rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
France ranks 28th and Peru ranks 26th of 252 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Peru: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/france/peru/

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<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered/france/peru/">France vs Peru: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 16,152 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.