Canada vs Western Africa: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Canada
- Western Africa
How they compare
Western Africa currently reports 1.06 million 1000 An against 806,785 1000 An in Canada, a difference of 252,765 1000 An.
That makes Western Africa's figure about 1.3 times Canada's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 27th and Western Africa ranks 25th of 252 countries.
Across the 7 decades both report, Canada averaged higher in 5 and Western Africa in 2.
Head to head by decade
| Decade | Canada | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 166,091 1000 An | 106,181 1000 An | 59,910 1000 An | Canada |
| 1970s | 251,299 1000 An | 168,654 1000 An | 82,645 1000 An | Canada |
| 1980s | 342,457 1000 An | 277,780 1000 An | 64,677 1000 An | Canada |
| 1990s | 475,985 1000 An | 392,838 1000 An | 83,147 1000 An | Canada |
| 2000s | 623,902 1000 An | 545,932 1000 An | 77,970 1000 An | Canada |
| 2010s | 689,638 1000 An | 740,436 1000 An | 50,798 1000 An | Western Africa |
| 2020s | 784,967 1000 An | 980,504 1000 An | 195,538 1000 An | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Canada or Western Africa?
- Western Africa, at 1.06 million 1000 An against 806,785 1000 An in Canada as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Canada and Western Africa?
- 252,765 1000 An, with Western Africa ahead.
- How many years of comparable data are there for Canada and Western Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Western Africa rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Canada ranks 27th and Western Africa ranks 25th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.