Benin vs Palestine: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Benin
- Palestine
How they compare
Benin currently reports 26,339 1000 An against 23,803 1000 An in Palestine, a difference of 2,536 1000 An.
That makes Benin's figure about 1.1 times Palestine's.
Across all 29 years both countries report, Palestine has been ahead every year.
Benin ranks 145th and Palestine ranks 147th of 252 countries.
Palestine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Benin | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,833 1000 An | 34,169 1000 An | 20,336 1000 An | Palestine |
| 2000s | 19,755 1000 An | 36,497 1000 An | 16,743 1000 An | Palestine |
| 2010s | 23,626 1000 An | 33,512 1000 An | 9,886 1000 An | Palestine |
| 2020s | 17,280 1000 An | 27,195 1000 An | 9,915 1000 An | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Benin or Palestine?
- Benin, at 26,339 1000 An against 23,803 1000 An in Palestine as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Benin and Palestine?
- 2,536 1000 An, with Benin ahead.
- How many years of comparable data are there for Benin and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Benin and Palestine rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Benin ranks 145th and Palestine ranks 147th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.