Australia vs France: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Australia
- France
How they compare
France currently reports 779,642 1000 An against 740,976 1000 An in Australia, a difference of 38,666 1000 An.
That makes France's figure about 1.1 times Australia's.
Across all 64 years both countries report, France has been ahead every year.
Australia ranks 30th and France ranks 28th of 252 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 55,475 1000 An | 332,917 1000 An | 277,442 1000 An | France |
| 1970s | 143,241 1000 An | 461,388 1000 An | 318,146 1000 An | France |
| 1980s | 247,992 1000 An | 756,627 1000 An | 508,634 1000 An | France |
| 1990s | 325,298 1000 An | 856,246 1000 An | 530,949 1000 An | France |
| 2000s | 434,119 1000 An | 812,997 1000 An | 378,878 1000 An | France |
| 2010s | 592,555 1000 An | 832,429 1000 An | 239,874 1000 An | France |
| 2020s | 700,468 1000 An | 754,554 1000 An | 54,086 1000 An | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Australia or France?
- France, at 779,642 1000 An against 740,976 1000 An in Australia as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Australia and France?
- 38,666 1000 An, with France ahead.
- How many years of comparable data are there for Australia and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and France rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Australia ranks 30th and France ranks 28th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.