Australia and New Zealand vs Canada: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Australia and New Zealand
- Canada
How they compare
Australia and New Zealand currently reports 864,782 1000 An against 806,785 1000 An in Canada, a difference of 57,997 1000 An.
That makes Australia and New Zealand's figure about 1.1 times Canada's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Canada ahead.
Australia and New Zealand ranks 18th and Canada ranks 21st of 191 countries.
Across the 7 decades both report, Australia and New Zealand averaged higher in 2 and Canada in 5.
Head to head by decade
| Decade | Australia and New Zealand | Canada | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 62,047 1000 An | 166,091 1000 An | 104,044 1000 An | Canada |
| 1970s | 163,261 1000 An | 251,299 1000 An | 88,038 1000 An | Canada |
| 1980s | 283,143 1000 An | 342,457 1000 An | 59,314 1000 An | Canada |
| 1990s | 380,105 1000 An | 475,985 1000 An | 95,880 1000 An | Canada |
| 2000s | 513,328 1000 An | 623,902 1000 An | 110,574 1000 An | Canada |
| 2010s | 696,286 1000 An | 689,638 1000 An | 6,648 1000 An | Australia and New Zealand |
| 2020s | 821,437 1000 An | 784,967 1000 An | 36,470 1000 An | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Australia and New Zealand or Canada?
- Australia and New Zealand, at 864,782 1000 An against 806,785 1000 An in Canada as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Australia and New Zealand and Canada?
- 57,997 1000 An, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Canada?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and New Zealand and Canada rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Australia and New Zealand ranks 18th and Canada ranks 21st of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.