Slovakia vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

Slovakia
0.0085 1000 An per person
in 2019
Suriname
0.0084 1000 An per person
in 2024
Slovakia rank
75th
Suriname rank
77th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • Slovakia
  • Suriname
0.0050.010.0150.02196119922024

How they compare

Slovakia currently reports 0.0085 1000 An per person against 0.0084 1000 An per person in Suriname, a difference of 0.0001 1000 An per person.

The two have swapped places 6 times across 27 shared years of data; in 1993 it was Suriname ahead.

Slovakia ranks 75th and Suriname ranks 77th of 168 countries.

Across the 3 decades both report, Slovakia averaged higher in 2 and Suriname in 1.

Head to head by decade

Decade Slovakia Suriname Difference Ahead
1990s 0.0069 1000 An per person 0.0064 1000 An per person 0.0005 1000 An per person Slovakia
2000s 0.0103 1000 An per person 0.008 1000 An per person 0.0023 1000 An per person Slovakia
2010s 0.0078 1000 An per person 0.0094 1000 An per person 0.0016 1000 An per person Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Slovakia or Suriname?
Slovakia, at 0.0085 1000 An per person against 0.0084 1000 An per person in Suriname as of 2019.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Slovakia and Suriname?
0.0001 1000 An per person, with Slovakia ahead.
How many years of comparable data are there for Slovakia and Suriname?
27 years are reported by both, from 1993 to 2019.
How do Slovakia and Suriname rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
Slovakia ranks 75th and Suriname ranks 77th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Slovakia vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/slovak-republic/suriname/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/slovak-republic/suriname/">Slovakia vs Suriname: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.