New Zealand vs Trinidad and Tobago: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered

New Zealand
0.0234 1000 An per person
in 2024
Trinidad and Tobago
0.0249 1000 An per person
in 2024
New Zealand rank
15th
Trinidad and Tobago rank
12th

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time

  • New Zealand
  • Trinidad and Tobago
00.010.020.03196119922024

How they compare

Trinidad and Tobago currently reports 0.0249 1000 An per person against 0.0234 1000 An per person in New Zealand, a difference of 0.0015 1000 An per person.

That makes Trinidad and Tobago's figure about 1.1 times New Zealand's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.

New Zealand ranks 15th and Trinidad and Tobago ranks 12th of 168 countries.

Across the 7 decades both report, New Zealand averaged higher in 1 and Trinidad and Tobago in 6.

Head to head by decade

Decade New Zealand Trinidad and Tobago Difference Ahead
1960s 0.0025 1000 An per person 0.0091 1000 An per person 0.0066 1000 An per person Trinidad and Tobago
1970s 0.0066 1000 An per person 0.0136 1000 An per person 0.007 1000 An per person Trinidad and Tobago
1980s 0.0109 1000 An per person 0.0139 1000 An per person 0.003 1000 An per person Trinidad and Tobago
1990s 0.015 1000 An per person 0.0138 1000 An per person 0.0012 1000 An per person New Zealand
2000s 0.0193 1000 An per person 0.0252 1000 An per person 0.0059 1000 An per person Trinidad and Tobago
2010s 0.0224 1000 An per person 0.0252 1000 An per person 0.0028 1000 An per person Trinidad and Tobago
2020s 0.0235 1000 An per person 0.0238 1000 An per person 0.0003 1000 An per person Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, New Zealand or Trinidad and Tobago?
Trinidad and Tobago, at 0.0249 1000 An per person against 0.0234 1000 An per person in New Zealand as of 2024.
What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between New Zealand and Trinidad and Tobago?
0.0015 1000 An per person, with Trinidad and Tobago ahead.
How many years of comparable data are there for New Zealand and Trinidad and Tobago?
64 years are reported by both, from 1961 to 2024.
How do New Zealand and Trinidad and Tobago rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
New Zealand ranks 15th and Trinidad and Tobago ranks 12th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Trinidad and Tobago: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-producing-animals-slaughtered-per-capita/new-zealand/trinidad-and-tobago/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
1000 An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,840 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.