Dominican Republic vs Portugal: Meat of chickens, fresh or chilled — Producing Animals/Slaughtered
Dominican Republic
0.0226 1000 An per person
in 2024
Portugal
0.0216 1000 An per person
in 2024
Dominican Republic rank
16th
Portugal rank
18th
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered over time
- Dominican Republic
- Portugal
How they compare
Dominican Republic currently reports 0.0226 1000 An per person against 0.0216 1000 An per person in Portugal, a difference of 0.001 1000 An per person.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.
Dominican Republic ranks 16th and Portugal ranks 18th of 168 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 5 and Portugal in 2.
Head to head by decade
| Decade | Dominican Republic | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.006 1000 An per person | 0.0039 1000 An per person | 0.0021 1000 An per person | Dominican Republic |
| 1970s | 0.0072 1000 An per person | 0.0094 1000 An per person | 0.0021 1000 An per person | Portugal |
| 1980s | 0.0123 1000 An per person | 0.0097 1000 An per person | 0.0026 1000 An per person | Dominican Republic |
| 1990s | 0.0153 1000 An per person | 0.0134 1000 An per person | 0.0019 1000 An per person | Dominican Republic |
| 2000s | 0.0225 1000 An per person | 0.0162 1000 An per person | 0.0063 1000 An per person | Dominican Republic |
| 2010s | 0.0189 1000 An per person | 0.0182 1000 An per person | 0.0007 1000 An per person | Dominican Republic |
| 2020s | 0.02 1000 An per person | 0.0206 1000 An per person | 0.0006 1000 An per person | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producing animals/slaughtered, Dominican Republic or Portugal?
- Dominican Republic, at 0.0226 1000 An per person against 0.0216 1000 An per person in Portugal as of 2024.
- What is the difference in meat of chickens, fresh or chilled — producing animals/slaughtered between Dominican Republic and Portugal?
- 0.001 1000 An per person, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Portugal?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Portugal rank globally for meat of chickens, fresh or chilled — producing animals/slaughtered?
- Dominican Republic ranks 16th and Portugal ranks 18th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.